Pumpkin Peanut Butter Treats
3 cups brown rice flour (or gluten free flour if your dog has allergies)
1/2 cup oats (you can substitute an extra 1/4 cup of grain free flour instead)
1/2 tsp. cinnamon
1 cup pumpkin puree
3 tbsp. all natural peanut butter
Preheat your oven to 350°.
In a small bowl, combine the flour, oats and cinnamon. In a separate bowl, whisk together the pumpkin, eggs and peanut butter. When both are well mixed, stir the dry ingredients into the wet ingredients slowly. Take your time with it.
On a floured surface, roll out the dough until it’s about 1/4″ thick. You can use cookie cutters to cut out fun shapes or use a butter knife or pizza cutter to cut out small squares.